AS GOOD AS IT GETS

THE CAFÉ

At As Good As It Gets, the kitchen runs on one principle: keep food as close to its natural form as possible.

We prepare fresh, plant-based breakfasts, lunches, and drinks from organic whole ingredients — minimally processed, no refined sugars, no refined oils. Simple preparations that let food stay balanced.

Each day we cook one lunch dish, volksküche style. One dish means zero waste and fair prices. What isn’t sold goes home with us.

Everything in the shop is made here: plant milks, nut butters, cheeses, ferments. If it’s on the shelf, we made it. That’s the only way to guarantee it’s as healthy, as fresh, and as good as it can be.

Treating ingredients gently means their flavor stays intact — rich and full in ways you might not expect from minimally processed food. We don’t strip taste out only to add it back artificially. The idea is simple: when food is as healthy as it can be, it tastes its best.

You’ll find us inside a physiotherapy centre on the Lovense Kanaaldijk — where the focus on health and recovery aligns naturally with what we do.